Food Technology and Innovation

• Programme
  Food Technology and Innovation
• Other names
  • Maisto technologijos ir inovacijos
• Qualification/award
• Level
  second cycle
• Programme type
  Full recognised degree programme

• DEQAR Report ID
  66952
• Agency
  Centre for Quality Assessment in Higher Education (SKVC)
• Type
  External evaluation and accreditation of study programmes in Lithuania
• Status
  part of obligatory EQA system
• Formal decision
  negative
• Date
  12/03/2013
• Valid until
  01/09/2018
• Report and decision
  • KTU Maisto produktu technologija MA 2012.pdf (English, Lithuanian)
• Permalink
  https://data.deqar.eu/report/66952/
• Verifiable Credential
  • DEQAR format
  • EBSI Verifiable Accreditation
• Education provider
  • Kaunas University of Technology