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CTI: Ex-ante accreditation of French engineering schools and their programmes in France and on branch campuses abroad
Engineer gratuated from the superior school of food engineering of Bretagne atlantique, University of Brest, specialized in Microbiology and Quality
Ecole Supérieure d'Ingénieurs en Agroalimentaire de Bretagne atlantique
CTI: Ex-ante accreditation of French engineering schools and their programmes in France and on branch campuses abroad
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Programme
Engineer gratuated from the superior school of food engineering of Bretagne atlantique, University of Brest, specialized in Microbiology and Quality
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Qualification/award
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Level
second cycle
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Programme type
Full recognised degree programme