Control and expertise of food products (EUR-ACE label)

"Transilvania" University of Brasov

Part of the obligatory external QA system Decision: positive
ARACIS: Programme evaluation
  • Programme
    Control and expertise of food products (EUR-ACE label)
  • Other names
    • Controlul si expertiza produselor alimentare (EUR-ACE label)
  • Qualification/award
    • Bachelor
  • Level
    first cycle (NQF level 6)
  • Programme type
    Full recognised degree programme
  • Workload (in ECTS credits)
    240