Technology of food products

• Programme
  Technology of food products
• Qualification/award
  • PhD
• Level
  third cycle (NQF level 8)
• Programme type
  Full recognised degree programme

• DEQAR Report ID
  96606
• Agency
  Independent Agency for Accreditation and Rating (IAAR)
• Type
  Cross-Border Initial Programme Accreditation
• Status
  voluntary
• Formal decision
  positive
• Date
  16/06/2023
• Valid until
  15/06/2028
• Report and decision
  • External Review Report (Russian)
  • Decision (Russian)
• Permalink
  https://data.deqar.eu/report/96606/
• Agency's identifier
  4940PROG
• External link
  View record on agency’s website
• Verifiable Credential
  • DEQAR format
• Education provider
  • Kyrgyz State Technical University named after I.Razzakov