Standardization and Certification in Food Production

A.Baitursynov Kostanay Regional University

Part of the obligatory external QA system Decision: positive with conditions or restrictions
IAAR: Programme accreditation
  • Programme
    Standardization and Certification in Food Production
  • Qualification/award
    • Bachelor
  • Level
    first cycle (NQF level 6)
  • Programme type
    Full recognised degree programme